Archive for the tag "Vegetarian"

Creamed Spinach

Spaghetti Squash with Shitake, Arugula, Alfredo Sauce

Sauteed Swiss Chard

Curried Apple, Carrot and Butternut Squash Soup (serves 8 as a first course)

Sweet and Sour Stewed Okra (makes 2 quarts)

Fried Green Tomatoes with Herb Mayonnaise

Quinoa Pesto Main Dish Salad

“the whole garden” Caponata ~ Eggplant Salad (makes 4 pints)

Peach Coconut and Basil Crumble (serves 8)

Red Chard and Tomato Salad (serves 2)

Shrimp or Vegan Gumbo (serves 4)

Open-face Summer Fruit Tart

Tomato Pesto Salad


Coconut, Basil and Avocado Cream

Eggplant Dip (Baba Ganoush)

Peaches with Pistachios and Amaretto Yogurt Sauce (serves 4)

Green Beans in Tarragon Vinaigrette

Sweet and Sour Carrot/Parsnip/Broccoli Slaw

Tomato Basil and Dill Soup

Summer Fruit Sauce


Yogurt Cucumber Sauce

Lenten Stuffed Eggplant

Roasted Beets with Sage Pesto

Rowan Berry Sauce

Mushroom, Tarragon and Red Wine Sauce

Mediterranean Rice Pilaf

Quick Pickled Red Onions

Glyn’s Guacamole

Sweet Potato Pilaf

Cold Sorrel Soup

Basil and Tarragon Tomato Soup

Roasted Mediterranean Veggies

Hot Tomato and Jalapeno Salsa

Swiss Chard with Garlic Roasted Pine Nuts

Rustic Tomato Sauce

Her Ladyship’s Plum Tart

Butternut Carrot Soup

Glyn’s Southern Style Coleslaw

Glyn’s Peach Chutney (no sugar added)

Roasted Marinated Summer Vegetables