Asian Marinade for Tuxedo Sesame Tofu Steaks (serves 2)
Use this marinade to prepare tofu or tempeh steaks or as the base for a stir fry sauce. It also serves as a very good dipping sauce. For this dish we pressed them marinated tofu steaks, coated with them black and white sesame seeds and baked until crisp. Yum!
PLEASE NOTE: THE NUTRITION FACTS BELOW ARE FOR THE MARINADE ONLY.
Happy Cooking! ~ Glyn and Will
1/4 cup tamari (gluten-free)
1 tsp. molasses (unsulfured)
1/4 tsp. garlic powder
1/2 tsp. Chinese five spice powder
1/2 tsp. powdered ginger
1/2 tsp. powdered mustard
1/8 tsp. powdered wasabi
Combine all ingredients and use to marinate pressed, scored tofu steaks before baking or grilling.
Yield: 1/4 cup
Degree of Difficulty: Very easy
Preparation Time: 5 minutes
Total Time: 5 minutes
Serving size: 1/2 of a recipe (1.5 ounces).
Gluten-Free, Sauce, Vegan